Welcome to Davy & Edwige’s
In winter, enjoy a cozy setting, or on sunny days, relax on the terrace with a view of the Agoût River. Come and experience our good cheer and delicious cuisine for a great time with your significant other or with friends at our restaurant.
Opening Hours
Wednesday to Sunday 12:00pm-1:30pm
Friday and Saturday 7:30pm-9:00pm
Address – Contact
Since 2011
About
Amélie Mélo //
After wandering between Montpellier and Castres, Chef Davy CARAVACA and his wife Edwige decided to open their own restaurant on February 14th, 2011. Passionate about cinema, as you will discover when you take a look at the decor, Amélie Mélo is a tribute to Jean-Pierre Jeunet’s film “Amélie Poulain”. Both are at the helm, one in the dining room and the other in the open kitchen, to be as close as possible to their guests and ensure you have a great time in a cozy atmosphere or on one of the most beautiful terraces in Castres overlooking the Agoût River. Proud to be from Castres, they will be delighted to inform you about local activities and walks in the surrounding area, even if the Montpellier region still holds a special place in their hearts…
TRADITIONAL CUISINE
Inspired by traditional French cuisine, the Chef also enjoys revisiting the dishes of his grandmothers. The Chef varies his cooking based on his mood, the market, the weather, and the desires of his customers…
FRESH INGREDIENTS
Daily sourcing is the key to quality at this establishment, where you’ll find a menu that follows the season and the current desires.
Book your table
Please feel free to contact us by phone for your reservation. There is also the possibility of booking a room for your family events (Baptism, Communion, Wedding, Corporate Seminar, Business Meeting, Marriage Proposal… etc…)
Local and seasonal
Atmosphere and seasonal pleasures //
Come and spend a pleasant time with colleagues, friends, or family. It is especially a perfect place for your evenings as a couple. Don’t hesitate to have your children looked after to enjoy a quiet moment in an ideal setting for your romantic date. The dishes change frequently, depending on the mood and the seasons, to surprise you with new recipes during each of your visits.
The must-haves
Our Signature Dishes //
Roasted Camembert
The Gourmet Plate of Amélie Mélo A melted Camembert with fresh fries from the Tarn region and Rebourguil ham. For those who can’t resist hot cheese, it is a great alternative to the daily menu if it does not suit your tastes…
The Charolaise
An exceptional French meat, selected for its breed and quality, Charolaise and aged for a minimum of 5 weeks. Tender and with a hazelnut flavor. Served only blue or rare… Don’t challenge the Chef with a more cooked version!!! This meat is a pure delight, and it is recommended to order it when making a reservation!
La Pavlova
A signature dessert that customers have forbidden the Chef to remove. You can find it on the Weekend Menu all year round, but with different flavors depending on the season. Don’t leave Castres without trying it!
Roasted Camembert
The Gourmet Plate of Amélie Mélo A melted Camembert with fresh fries from the Tarn region and Rebourguil ham. For those who can’t resist hot cheese, it is a great alternative to the daily menu if it does not suit your tastes…
The Charolaise
An exceptional French meat, selected for its breed and quality, Charolaise and aged for a minimum of 5 weeks. Tender and with a hazelnut flavor. Served only blue or rare… Don’t challenge the Chef with a more cooked version!!! This meat is a pure delight, and it is recommended to order it when making a reservation!
La Pavlova
A signature dessert that customers have forbidden the Chef to remove. You can find it on the Weekend Menu all year round, but with different flavors depending on the season. Don’t leave Castres without trying it!
Reviews
It’s up to you to speak for yourselves
If you had a good time, please leave us a review on Google or TripAdvisor. Thank you for taking two minutes to give us a little publicity…
Sur la route des vacances - Belle découverte. Excellent accueil. Viande de bœuf exceptionnelle. Menu du jour superbe. Nous reviendrons !
Valérie D21 July 2023
Une adresse à ne pas louper - Simple et efficace. Viande maturée excellente, cuisson parfaite.
Cadre calme, terrasse ombragée au bord de l’eau, très chouette.
thomasdD8910MU21 July 2023
Magnifique repas ! - Très bonne adresse sur Castres !
Plats absolument parfaits, équilibrés, savoureux et copieux. Le service est très agréable sans être surfait.
Merci pour ce beau moment tout en plaisir.
sylvain_v0610 May 2023
Super rapport qualité prix - Une belle adresse. La carte est toujours fait avec des produits de saison. Change très régulièrement. A conseillé les yeux ferme.
Côté personnel rien à dire accueillant souriant et... read more
335bixenteb7 May 2023
Aa faire en couple ou entre amis - Excellent restaurant ,une entrecôte maturée de premier choix,des frites maison et un cadre sympathique au bord de l'Agout
Soc I14 April 2023
